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Saturday 25 July 2015

sanitarium cooking



First we walked quietly and swiftly to the hall  we did our names out of fruit I used  leeks,  carrot and  red cabbage we went  through  a demo of how to use a knife then  we learned how to make  chickpea burgers  then we made  the  burgers.  It was fun making the patty.








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I had a fun time  cooking   burgers   I combated my fears with the knife  and mashing the chickpeas  it was tough  but I did  have so much fun I hope I do it  again.